Rifky, M. ., Serkaev, K. . and Samadiy, M. . (2023) “Review: Technology Development to Incorporate Functional Oil Sources in Yoghurt to Improve Functional Properties”, Journal of Coastal Life Medicine, 11(1), pp. 928–938. Available at: https://www.jclmm.com/index.php/journal/article/view/457 (Accessed: 28 March 2024).