Mohite, N. ., S. . A. Ingale, M. . Shinde, and D. . Kamble. “To Determine the Level of Food Handlers’ Understanding of Food Safety and Hygiene With the Goal of Publishing a Guidebook”. Journal of Coastal Life Medicine, vol. 10, no. 3, Dec. 2022, pp. 660 -, https://www.jclmm.com/index.php/journal/article/view/246.